Sunday, March 21, 2010

Easter Macaroon's


Easter Macaroon's
2 1/2 cups unsweetened coconut
1/2 cup evaporated cane juice (or sweetener of choice)
3 egg whites
dash salt
1 tsp. vanilla extract
mix together
form in patty's and place on a non stick baking sheet
bake at 350 degree's for 20min.

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